Area Director - Restaurants JN -082026-179966

To Apply for this Job Click HereMulti-Unit Restaurant DirectorJoin a respected hospitality group that operates multiple well-known restaurant brands across the Northeast and Midwest. This is an exciting opportunity to oversee a portfolio of six popular fast casual / QSR restaurants, where you’ll lead talented teams, influence guest experiences, and help drive operational excellence.Multi-Unit Restaurant Director Benefits & CompensationCompetitive salary ($70K–$80K) plus bonus opportunitiesFlexible schedules to support work-life balanceComprehensive medical, dental, and vision insurancePaid time off for rest and recovery401(k) with company matchEarned wage access for pay on demandEducation assistance and growth opportunitiesEmployee referral bonus programMeal discounts and pet insuranceMulti-Unit Restaurant Director Requirements & Qualifications5+ years of proven success in multi-unit leadership rolesAbility to work a flexible on-site schedule, including days, nights, weekends, and holidays)Strong attendance and punctualityWillingness to occasionally travel or attend off-site meetingsProven cost control and quality assurance skillsMulti-Unit Restaurant Director Preferred Background & SkillsServSafe Certification preferredProficiency with Microsoft Office, payroll and timekeeping, inventory systems, and various POS softwareSkilled in staff development and career growthExcellent communication and collaboration abilitiesExperience navigating change and ambiguityBackground in driving profitable growth alongside customer and associate satisfactionMulti-Unit Restaurant Director Day-to-Day ResponsibilitiesOversee day-to-day activities and performance across six distinct restaurant locationsLead, mentor, and develop managers and teams to deliver exceptional service and achieve sales targetsMonitor financial and operational results, implementing strategies to maximize profitabilityEnsure strict adherence to brand and food quality standards for each restaurant conceptCultivate a positive, learning-focused workplace culture that values accountability and team developmentRecruit, hire, coach, and retain strong teams to maintain optimal staffing levelsAct as a key point of contact for guest concerns, brand partner collaboration, and vendor relationshipsIf you’re passionate about hospitality leadership and eager to make a meaningful impact across multiple restaurant brands, this is your next stepJOB ID: 179966 #postJustin PetrovicTo Apply for this Job Click Here, $70,000 - $80,000,