Barista
TAG Dynamics · Ras Al Khaimah, UAE
Apply & track with Apply Edge- Operate and manage the coffee bar within the TAG Dynamics Showroom & Customer Experience Center.
- Prepare and serve high-quality coffee and beverages, including espresso-based drinks, Turkish coffee, tea, soft drinks, and other refreshments.
- Operate professional coffee equipment, including La Marzocco espresso machines and grinders.
- Serve beverages and refreshments to customers and visitors in the coffee bar, Majlis, Boardroom, and other customer-facing areas as required.
- Support the serving of catered or delivered food items, including appropriate preparation and presentation for guests.
- Maintain cleanliness, hygiene, and presentation of the coffee bar, equipment, and service areas.
- Carry out routine cleaning and care of coffee equipment and report any maintenance requirements.
- Monitor coffee, beverage, food, and other consumable stock and communicate replenishment requirements.
- Maintain appropriate stock levels and ensure supplies are organized and readily available.
- Coordinate with the Guest Services Executive to ensure smooth and timely service to customers and visitors.
- Support the wider Customer Experience team during busy periods, meetings, events, and customer visits.
- Maintain a professional, welcoming, and service-oriented approach when interacting with customers and visitors.
- Follow company standards and applicable food safety, hygiene, and HSE requirements.
- Follow all applicable HSE, food safety, and hygiene procedures.
- Maintain safe working conditions around hot equipment, electrical appliances, and beverages.
- Ensure the coffee bar and equipment are kept clean, safe, and properly maintained.
- Report hazards, equipment issues, or unsafe conditions to the appropriate person. Education: High school diploma or equivalent. Hospitality or food and beverage qualification is an advantage. Training: Barista training/certification preferred. Food safety and hygiene training preferred. Training on professional espresso equipment. Experience: Previous experience as a Barista, preferably in a professional hospitality, corporate, hotel, or customer-facing environment. Experience operating professional espresso machines and grinders. Customer-facing hospitality experience preferred. Other: English is mandatory. Arabic is an advantage. Professional and well-presented appearance. Strong customer service and communication skills. Ability to work independently while coordinating effectively with the wider Customer Experience team.