Barista

We’re Hiring: Café All-RounderTEKA Japanese Matcha Café | Indiranagar, Bangalore

Employment Type: Full-time

Location: Indiranagar, BangaloreAbout TEKATEKA is a Japanese-inspired café in Indiranagar, Bangalore, bringing Japanese tea culture and casual Japanese food to the local community.We are looking for a friendly, motivated, and hands-on Café All-Rounder to join our team.You will be involved in beverage preparation, food preparation, customer service, and daily café operations.Freshers are welcome!

Training will be provided. We value a positive attitude and a willingness to learn.Key ResponsibilitiesBeverage PreparationPrepare matcha, hojicha, coffee, lattes, and other café beverages.Follow recipes and maintain consistent drink quality.Learn and follow TEKA’s beverage preparation standards.Food PreparationPrepare light Japanese-style café food, including sandwiches, onigiri, toast, and desserts.Follow recipes and maintain food quality and presentation.Assist with food preparation and ingredient preparation.Customer ServiceWelcome customers and take orders.Handle billing and POS operations.Provide friendly service and answer customers’ questions about the menu.Daily Café OperationsMaintain cleanliness and hygiene in the kitchen, counter, and seating areas.Wash dishes and clean equipment.Assist with opening and closing procedures.Help manage stock and inventory.Events and TeamworkSupport matcha workshops and special café events.Work closely with team members during busy periods.Be flexible and assist with different tasks as needed.RequirementsFreshers are welcome to apply. Previous café or restaurant experience is an advantage but not required.Willingness to learn beverage preparation, food handling, and café operations.A friendly personality and a positive, customer-oriented attitude.Good communication skills.Ability to work in a team and handle multiple tasks.Basic English communication skills.Training will be provided for beverage preparation, food handling, and daily café operations.What We OfferTraining in Japanese matcha, hojicha, coffee, and café food preparation.An opportunity to learn about Japanese tea culture.Hands-on experience in café operations and customer service.A friendly working environment in a growing independent café.How to ApplyInterested in joining TEKA?Please send your CV and a brief introduction about yourself to us.We look forward to hearing from you!