We are Hiring Position: Cost Control Manager
Location: Jeddah- Key responsibilities:* Prepare and monitor budgets, forecasts, and expense reports.* Maintain an up-to-date list of all cost/ prices, ensure that all the cost/price measures and advice on variations* Remain acutely aware of market trends that could impact resource costs and keep up to date on new vendors and possible cost cutting partnerships.* Manage supplier relationships and approve purchases with the Purchasing Department.* Make periodical checks on the value of the restaurant food as compared to posted food totals by the cashiers* Periodic physical count for the affiliate and distributor stock.* Conduct cost analyses to identify savings opportunities.* Coordinate with Finance, and Operations to ensure accurate cost tracking and reporting.* Maintain cost efficiency and monitor departmental spending within approved budgets.* Analyze invoices to ensure correct products/services were received at the expected cost* During the annual audit, acts as a link between auditors and Supply Chain and supplies information required for audit.- Qualifications: .
Bachelor's degree in accounting or a related field.. 8+ years of experience in cost control within the FMCG industry.. Strong understanding of manufacturing cost structures and Menu Engineering.. Excellent analytical skills and attention to detail.. Strong time management and organizational abilities.. Ability to work effectively in a fast-paced, collaborative environment.. Experience in Multibranch F&B Brand is a must.