Executive Sous Chef
Another Good Trip Β· Bhubaneswar, Odisha, India
Apply & track with Apply Edgeπ½οΈ We're Hiring: Sous Chef Intern (Paid) - Game Point Sports Cafe π Patia, Bhubaneswar | Paid Internship | Potential for Full-Time ConversionAbout UsGame Point is a food, beverage, and hospitality venture built on quality ingredients, slow living, and healthy indulgence. We're crafting thoughtful food and beverage experiences - and we're looking for a passionate, hands-on Sous Chef Intern to join our kitchen team.Role Overview We're looking for a motivated culinary intern to support kitchen operations, assist in recipe and beverage development, and learn the ropes of running a quality-focused F&B kitchen. This is a great opportunity for someone early in their culinary journey to gain real-world experience - with room to grow into a full-time role.Key Responsibilities πΈ Assist in day-to-day kitchen prep, cooking, and plating πΈ Support recipe and beverage development and menu experimentation πΈ Maintain hygiene, food safety, and quality standards in the kitchen πΈ Manage inventory, stock rotation, and ingredient sourcing support πΈ Collaborate with the core team on new product and beverage development πΈ Ensure consistency and quality across all food and beverages prepared πΈ Support kitchen operations during events and service hoursRequirements β
Pursuing or holding a degree/diploma in Culinary Arts, Hotel Management, or related field (current students welcome) β
Basic kitchen skills β knife handling, prep work, cooking fundamentals, hygiene practices β
Genuine passion for food, ingredients, and flavor β
Willingness to learn, take feedback, and work in a fast-paced kitchen β
Team player with strong communication skills β
Flexible with working hours, including weekends/events as neededGood to Have β Basic beverage-making skills (mixology, brewing, or crafting beverages) β Prior kitchen/internship experience (not mandatory)What We Offer π± Paid internship with hands-on kitchen experience π± Direct mentorship from the founding team π± Exposure to product development, F&B operations, and event hospitality π± Opportunity to convert into a full-time Chef and Manager role based on performance π± A collaborative, growth-focused work cultureπ© Interested? Drop your resume/portfolio at gudtrip26@gmail.com or DM us directly!Duration: 6 Months (Extendable/Potential conversion)#Hiring #ChefIntern #FoodAndBeverage #CulinaryCareers #Internship #FnBJobs #Bhubaneswar #BBSR #SousChef