Food And Beverage Intern

Company Description Vasista Hospitality is a dynamic hospitality consulting organization in India, offering end-to-end solutions for hotels and related businesses. The team combines data-driven insights with industry expertise to deliver innovative hotel and hospitality consultancy services. Support spans all stages of a property’s lifecycle, from pipeline projects and new hotel launches to ongoing performance optimization. Vasista Hospitality works with both hotel owners and operators to align business goals, improve operations, and enhance guest experiences.Role Description The Food and Beverage Intern will support daily operations across food service areas, including assisting with order taking, service, and basic food preparation under supervision. Responsibilities include helping maintain hygiene standards, coordinating with kitchen and service teams, and ensuring a consistent, positive guest experience. The intern will also assist in monitoring inventory, setting up and clearing service stations, and capturing guest feedback to inform service improvements. This is a full-time hybrid role, based in Ilam, with some flexibility for work-from-home tasks such as documentation, reporting, and virtual team meetings.Qualifications Foundational skills in Food Service and Food & Beverage operations, with an interest in hospitality.Strong Customer Service mindset, focused on delivering courteous and attentive guest experiences.Effective Communication skills, including clear verbal interaction with guests and team members.Basic Culinary Skills and willingness to learn food preparation and presentation standards.Ability to work in a fast-paced environment, maintain hygiene and safety protocols, and follow instructions.Enrollment in or recent completion of a hospitality, hotel management, or related program is preferred.Positive attitude, reliability, and openness to feedback and professional development.