Food Quality Manager

🥑 We’re Hiring: Food Quality Manager🧫 Employment Type: Full-Time🏆 Career Level: ManagementWe’re looking for a quality-focused, proactive, and detail-oriented Food Quality Manager to oversee food safety, quality assurance, and product consistency throughout operational processes. This role is ideal for someone passionate about food science, regulatory compliance, and continuous improvement. You’ll play a key role in maintaining high food safety standards, strengthening quality control systems, and ensuring products meet established requirements for safety, quality, and reliability.🔬 Key ResponsibilitiesDevelop, implement, and maintain food quality assurance and food safety management systems.Monitor production and handling processes to ensure compliance with quality standards and food safety requirements.Conduct quality inspections, internal audits, and risk assessments.Oversee product sampling, testing, and evaluation of raw materials and finished products.Ensure compliance with applicable food safety regulations, hygiene procedures, and industry standards.Investigate quality complaints, identify root causes, and implement corrective and preventive actions.Maintain quality documentation, inspection records, audit reports, and traceability procedures.Coordinate with production, procurement, and operations teams to improve product consistency.Evaluate supplier performance and support supplier quality assurance activities.Develop and deliver food safety and quality awareness training for employees.Monitor quality performance indicators and recommend process improvements.Support external audits, regulatory inspections, and continuous improvement initiatives.📋 RequirementsRelevant qualifications in Food Science, Food Technology, Microbiology, Quality Management, or a related discipline.Strong understanding of food safety principles, quality assurance, and hygiene management.Knowledge of HACCP, GMP, and food safety management systems such as ISO 22000 is advantageous.Familiarity with quality audits, risk assessments, and corrective action procedures.Excellent analytical, organizational, and problem-solving skills.Strong communication and cross-functional collaboration abilities.Ability to assess quality issues and implement practical solutions.High attention to detail and commitment to consumer safety.Understanding of applicable food safety legislation and regulatory requirements.A proactive mindset focused on quality improvement and operational excellence.🌱 What We OfferOpportunities to lead food safety and quality improvement initiatives.A professional environment focused on product excellence and consumer protection.Opportunities to enhance quality management systems and operational procedures.Collaboration with cross-functional teams and industry stakeholders.Support for professional development and continuous learning.A competitive compensation package and applicable employment benefits.📩 Interested in This Opportunity?If you’re passionate about food safety, quality assurance, and maintaining high standards across food operations, we’d love to hear from you!💌 Send us a message to learn more about the position, responsibilities, and application process. We look forward to connecting with you!