Food Safety Officer

Company: NSH SaudiIndustry: Oil & Gas / Industrial ProjectsPosition: Food Safety OfficerLocation: Saudi ArabiaKey ResponsibilitiesEnsure compliance with food safety, hygiene, and sanitation standards at project catering facilities.Conduct regular inspections of kitchens, food storage areas, dining facilities, and food preparation areas.Monitor food handling, storage temperatures, personal hygiene, and sanitation practices.Implement and maintain HACCP and food safety management procedures.Conduct food safety audits and prepare inspection reports.Identify food safety hazards and ensure corrective actions are implemented.Monitor pest control, cleaning, waste management, and water quality requirements.Conduct food safety training and awareness sessions for catering staff.Maintain records related to food safety inspections, temperature monitoring, hygiene checks, and corrective actions.Coordinate with catering, HSE, and project management teams to maintain required food safety standards.Ensure compliance with Saudi regulations and client/project food safety requirements.RequirementsDiploma/Bachelor’s degree in Food Safety, Food Science, Microbiology, or a related field.5+ years of experience in food safety, preferably within Oil & Gas, camps, industrial catering, or large-scale catering operations.Saudi/GCC experience is preferred.Strong knowledge of HACCP, GMP, food hygiene, and food safety standards.HACCP/ISO 22000 or relevant Food Safety certification preferred.Good communication, inspection, reporting, and auditing skills.Ability to work in remote project/camp environments.