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Housekeeping Manager

SeaCrete Hotels · Khaniá, Crete, Greece

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Role DescriptionThe Housekeeping Manager will be responsible for overseeing the daily operations of the Housekeeping Department, ensuring consistently high standards of cleanliness, organization, hygiene, and guest satisfaction throughout the hotel.Key ResponsibilitiesSupervise, coordinate, and support the daily operations of the Housekeeping Department.Manage and organize housekeeping staff schedules according to occupancy and operational needs.Ensure high standards of cleanliness and presentation across guest rooms, public areas, and other hotel facilities.Recruit, train, coach, and support housekeeping team members.Conduct regular inspections to ensure compliance with company standards and procedures.Monitor housekeeping inventory, linen, amenities, cleaning supplies, and equipment.Support budget control and efficient use of departmental resources.Ensure proper maintenance and responsible use of housekeeping equipment.Handle guest requests and housekeeping-related concerns in a professional and timely manner.Collaborate closely with Front Office, Maintenance, HR, and other departments to ensure smooth hotel operations.Ensure compliance with health, safety, hygiene, and company procedures.Contribute to continuous improvement initiatives related to service quality and operational efficiency.QualificationsProven experience in a supervisory or managerial Housekeeping role within the hospitality industry.Strong leadership, people-management, and team-development skills.Good knowledge of housekeeping operations, cleaning procedures, linen management, and laundry services.Strong organizational and multitasking abilities.Excellent attention to detail and commitment to maintaining high cleanliness and service standards.Strong communication and interpersonal skills.Guest-oriented approach with the ability to handle requests and concerns effectively.Experience in staff recruitment, training, and performance management.Knowledge of inventory management and departmental cost control.Ability to work effectively in a fast-paced hotel environment.Good command of the English language.A degree or diploma in Hospitality Management, Hotel Management, Tourism Management, or a related field will be considered an advantage.