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Now Hiring OPEN CALL - Eataly Downtown - Thursday October 1st from 10:00 AM - 12:30 PM

Eataly · New York, NY

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Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:EAT authentic Italian food at our restaurants, cafés and to-go countersSHOP a selection of high-quality Italian, local and homemade productsLEARN through our classes and our team’s product knowledgeJob DescriptionEATALY is currently hiring Restaurant Professionals to join our team! Candidates who are interested in becoming a part of the team need to have a passion for hospitality and enthusiasm for quality food, beverage, and service. Eataly is a place where you can EAT, SHOP, and LEARN about high-quality, authentic Italian cuisine. Each Eataly location contains an array of full-service restaurants, cafés, to-go eateries, fresh counters, a grocery market with more than 10,000 products, and a cooking school.We will be hosting an Open Call on Thursday October 1st at 10 AM-12:30 PM, and we would love to see you there! We are hiring for the following positions: Cheesemonger ($18 - $24 per hour)Line Cook ($18 - $21 per hour) Prep Cook ($17 - $19 per hour) Quick Service Restaurants (QSR) Lead ($22-$25 per hour) Barista ($17.50 per hour + tips) Quick Service (QSR) Sales Associate ($17.00 per hour plus tips) Bread Baker ($18-$21 per hour)Host ($17 per hour + tips)Bakery Lead ($22 - $27 per hour)Floor Manager (70k- 75k Yearly)WHEN: Thursday, October 1st at 10 AM-12:30 PM, at our area inside the store, rain or shine!WHERE: Eataly Downtown, 101 Liberty Street, 3rd Floor, 10007, New York. The marketplace is on the top floor of the Westfield Mall. Please take the escalator up to the top floor and check-in at the Guest Relations Desk on the right side of the entrance.Please bring your resume & your enthusiasm!Qualifications