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Office Barista

HUNGRY · Mountain View, CA

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Who We AreHUNGRY is revolutionizing workplace dining with an unwavering commitment to obsessive hospitality and flawless execution. Founded in 2016 by entrepreneurs Eman Pahlavani and Jeff Grass, HUNGRY connects corporate offices in 19 cities across the United States and Canada with top-tier chefs and local restaurants to deliver extraordinary culinary experiences. From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Rooted in a mission of social responsibility, HUNGRY fosters local economic growth while embracing eco-friendly practices. The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide , as it has already donated over 3 million meals to date.The Role:Expected Schedule: M-F 7am-3pmPay: $23-25/hrWe are looking for an energetic, reliable, and hospitality-focused Coffee Cart Barista to operate and maintain a workplace coffee cart experience for our client.This position is different from a traditional café Barista role. In addition to preparing high-quality espresso and coffee beverages, the Coffee Cart Barista is responsible for the daily setup, operation, replenishment, cleaning, and breakdown of a self-contained coffee cart.Because the coffee cart is not directly connected to a permanent water source, this role requires additional hands-on responsibilities, including filling, transporting, and replacing water containers used to operate the cart throughout service.Key ResponsibilitiesCoffee & Guest ExperiencePrepare espresso-based beverages, coffee, tea, and other menu items according to established recipes and quality standardsProvide friendly, professional, and engaging service to employees and guestsMaintain consistency in beverage quality, presentation, and serviceBecome familiar with menu offerings, ingredients, and common dietary or allergen questionsMaintain an organized and welcoming coffee cart throughout serviceCoffee Cart Setup & Daily OperationsEnsure the espresso machine, grinders, refrigeration, water system, and other equipment are ready for operationStock cups, lids, milk, alternative milks, coffee, syrups, teas, napkins, and other service suppliesMonitor inventory throughout the shift and replenish products as neededMaintain an organized backstock area and communicate inventory needs before products run outComplete closing procedures and properly secure and organize the cart at the end of serviceKeeping the cart's water supply and wastewater areas clean and sanitaryClean and sanitize the espresso machine, steam wands, grinders, pitchers, tools, counters, sinks, and service areasWash and organize dishes and reusable equipment throughout the shiftRemove trash, recycling, coffee grounds, and other waste as neededReceive and organize coffee, milk, supplies, and other deliveries when requiredRotate products using FIFO (First In, First Out) proceduresCheck expiration dates and product qualityReport low inventory, damaged equipment, maintenance concerns, or product issues to management promptlyRequirementsHospitality, Customer Service, & Barista ExperienceAbility to arrive on-time at our client's office each dayStanding and walking for extended periodsFrequently bending, reaching, twisting, and moving around the coffee cartMoving and replenishing water containers throughout the shiftTransporting product and supplies between storage areas and the coffee cartPerforming repetitive tasks associated with beverage preparation, cleaning, stocking, and cart maintenanceReasonable accommodations will be considered in accordance with applicable lawBenefitsPay: $23-25/hrMedical, Dental, Vision Insurance401k Retirement Savings Account