Open Bakers Positions

Job SummaryAl Gahwa Al Arabiya is looking for a skilled and passionate Baker to join our kitchen team. The ideal candidate should have 3 to 5 years of professional baking experience, be committed to maintaining high food quality standards, and be able to work efficiently in a fast-paced kitchen environment.Key ResponsibilitiesPrepare and bake a variety of breads, pastries, desserts, and other bakery productsEnsure all baked items meet the company's quality and presentation standardsFollow recipes and maintain consistency in productionMonitor ingredient inventory and inform management of stock requirementsMaintain cleanliness and hygiene in the kitchen according to food safety standardsOperate and maintain baking equipment safely and efficientlyWork closely with the kitchen team to ensure timely preparation and delivery of productsRequirementsRequirementsMinimum 3 to 5 years of experience as a Baker in a hotel, restaurant, café, or bakeryStrong knowledge of baking techniques, ingredients, and food safety practicesAbility to work under pressure and meet production deadlinesGood teamwork and communication skillsAttention to detail and commitment to qualityFlexibility to work shifts, weekends, and public holidays if requiredBenefitsWhat We OfferCompetitive salarySupportive and professional work environmentCareer growth and development opportunitiesOther benefits as per company policy