أبلاي إيدج ابدأ البحث عن عمل

Quality Control Specialist

Wholly Hearty · Dammam, Eastern, Saudi Arabia

قدّم وتابع مع أبلاي إيدج
Company Description Wholly Hearty is an innovative healthy snack brand transforming the snacking experience in Saudi Arabia. The company focuses on high-quality, locally sourced chips that appeal to health-conscious consumers seeking affordable, better-for-you options. Its products highlight homegrown excellence and offer a distinctive alternative to international brands. Wholly Hearty is dedicated to raising snack standards and fostering healthy competition in the Saudi market, creating opportunities for team members to contribute to a growing, mission-driven brand.Job PurposeTo support the Quality team by ensuring products and processes comply with company quality standards, food safety requirements, and applicable regulatory requirements, including ISO 22000 and SFDA regulations.Key Responsibilities· Conduct inspections of raw materials, in-process products, and finished goods according to approved procedures.·  Perform routine pre-operational and operational inspections of processing lines.· Monitor production activities to ensure compliance with quality standards, food safety requirements, Good Manufacturing Practices (GMP), and safety guidelines.·  Perform routine quality checks and maintain accurate inspection records.·  Report and segregate non-conforming materials or products and communicate quality issues promptly.·  Ensure compliance with HACCP, company procedures, and SFDA regulations.· Support internal audits, product traceability, quality investigations, and continuous improvement initiatives.·  Verify that measuring and inspection equipment is clean, functional, and calibrated as required.·  Follow all company health, safety, hygiene, and food safety policies.Qualifications· Diploma or Bachelor's degree in Food Science, Food Technology, Microbiology, Chemistry, or a related field.Experience· 0–2 years of experience in Quality Control within a food manufacturing environment.Skills· Basic knowledge of GMP, HACCP, food safety principles, and SFDA requirements.· High attention to detail with strong analytical and problem-solving skills.· Good written and verbal communication skills for accurate documentation and effective teamwork.· Basic computer skills (Microsoft Office).