Dietitian

Company DescriptionBagit is a modern nutrition brand focused on making healthy living simple, accessible, and sustainable for a wide range of customers. The company designs daily meal plans that balance taste, wellness, and convenience, delivering a premium experience that integrates seamlessly into each customer’s lifestyle. Guided by the mission “Eat well, Live well,” Bagit emphasizes thoughtfully selected ingredients and curated menus that support long-term wellbeing. With a warm, approachable brand personality, Bagit aims to transform nutrition from a daily routine into an enjoyable and sustainable lifestyle.Role DescriptionThe Dietitian role at Bagit is a full-time, on-site position based in Riyadh, Saudi Arabia, with client consultations conducted through the Bagit mobile application. The Dietitian assesses clients’ nutritional needs, develops personalized nutrition recommendations, and provides virtual consultations and ongoing follow-up through the app to support healthy, sustainable habits aligned with Bagit’s meal plans and menu offerings.Daily responsibilities include reviewing clients’ health histories, assessing their nutritional requirements, monitoring progress toward weight management and wellness goals, and adapting recommendations based on medical conditions, dietary preferences, and lifestyle factors. The role also involves collaborating with culinary and operations teams to ensure menus reflect evidence-based nutrition principles, contributing to educational materials, workshops, and customer-facing content that promote Bagit’s nutrition philosophy, and maintaining accurate digital consultation records while upholding professional and ethical standards. The Dietitian also supports the continuous improvement of Bagit’s nutrition programs and digital consultation experience to enhance customer satisfaction and long-term engagement.QualificationsStrong foundation in Dietetics and Nutrition, with the ability to apply evidence-based guidelines to diverse populations.Proficiency in Nutritional Counseling, including conducting assessments, setting goals, and supporting behavior change.Experience in Medical Nutrition Therapy, particularly in managing conditions such as diabetes, cardiovascular disease, and obesity.Skills in Weight Management, including designing meal plans and lifestyle strategies that promote healthy, sustainable outcomes.Bachelor’s degree or higher in Dietetics, Nutrition, or a related field; professional licensure/registration as required in Saudi Arabia.Ability to collaborate with culinary, operations, and customer service teams to align menus and services with nutrition standards.Strong communication and interpersonal skills, with a client-centered and culturally sensitive approach.Experience in health education or wellness coaching is an advantage; familiarity with modern nutrition trends and digital tools is beneficial.