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Food Quality Assurance Assistant Manager

Jones Networking · San Antonio, TX

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Position Title: Food Quality Assurance Assistant Manager

Department: Quality AssuranceIndustry: Food Production

Location: San Antonio, TexasReports To: Quality Assurance ManagerClassification: Full Time, ExemptSchedule: First ShiftJones Networking is recruiting for a Food Quality Assurance Assistant Manager to join a growing QA Department within a premium food production facility in San Antonio, TX.

Our client offers the opportunity for a long term, rewarding career with competitive salary, excellent benefits and growth potential. Benefits include medical, dental and vision insurance, 401(k) + company match, life and disability insurance, paid vacation & holidays, corporate discounts and many other offerings.Food QA Assistant Manager Position Summary:- Participate in the preparation and implementation of Standard Operating Procedures (SOPs) for all tasks related to Food Quality and Food Safety.- Identify the need for improvement of current programs and implement the necessary changes while properly communicating with QA and Production Management.- Assist with quality control staff supervision; train staff, review their performance through document review and task audits and provide guidance for improvement.- Investigate customer complaints and internal non-conformities while working with all operations departments; determine root cause analysis, implement corrective action and follow up on the efficiency of the changes made.- Review production and quality control records, ensure that corrective actions are taken as needed.- Ensure the plant is operating in accordance with federal regulations, customer requirements and BRC standard.- Oversee pre-requisite programs (maintenance, supplier approval, pest control, sanitation, environmental & product testing, and allergen programs.)Qualifications Summary:- College Degree in Food Science or related field preferred.- Minimum two years experience managing / supervising Quality and Food Safety Operations in a food manufacturing environment.- Strong interpersonal and written communication skills.- Experience working with GFSI standards.- Excellent project management skills.- Ability to lead by example.