Executive Chef open to relocation

Are you looking for a great Executive Chef opportunity and willing to relocate to find it? Metz Culinary Management is growing and we have some amazing positions for talented Chefs open to relocation in several areas. Relocation Assistance is available for highly skilled Chefs. When you submit your resume, you will be asked the region(s) you are open to consider.POSITIONS: Executive ChefLOCATIONS NOW OPEN:Blue Mountain Lake, NY, Minnowbrook Resort (70-76K)Niagara University, Niagara Falls NY (85-90K)The Nathaniel Witherell Senior Living, Greenwich CT (74-86K)Albion College, Albion MI (85-90K)AHN Beaver Hospital, Beaver, Pa (near Pittsburgh) (75-80K)Corporate/Regional Chef, Pittsburgh, Pa region (95-100K)Norwood Crossing Senior Living, Chicago IL (65-75K)Hillsdale College, Hillsdale MI, (85-100K) We are seeking a Culinary Leaders, with a passion for Food, Service and AMAZING Presentations. MUST have a solid background in institutional dining that includes multi-outlets, retail and catering such as hospital, university, school district, corporate dining or sport venue.Our Executive Chef must have a mentoring management style creating a culture of fun, creativity and growth. If you have the culinary chops and passion for current, trending and diverse menus, and are ready to hit the ground running in a spectacular setting, we would love to hear from you.

Requirements

3-5+Plus Years in a Supervisory Experience as Sous Chef or Executive ChefHigh Volume backgroundInstitutional dining experienceImpeccable communication SkillsStrong Restaurant Management knowledgeThorough knowledge of Menu implementation with STUNNING presentation ideasStrong Catering ExperienceCulinary Degree strongly preferredVisit us online to learn more about each position. metzculinary.com/Join-Our-Family/Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence.Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.

Benefits

401(k)Health insurancePaid time off